Pages

Idea for Upcoming Dinner

Format Informal [Free For All].  My brother is a finishing carpenter aka makes finished products, kitchens, table, you know the fancy stuff that you can see.  Well he has a "collection" of wood. I asked him for some wood for smoking, he says you want Bubinga Wood. I said yes, even before knowing how it would turn out, I mean one its a hard wood so thats good, but since I showed my brother smoking with a BBQ on the island last year he has tried it with salmon and bubinga his quote "yes it tastes awesome with salmon its a real sweet smelling wood." Done! with fatty spring salmon it should hold the smoke nicely too




Duck
Cherry/Turnip Compote [Bay Leaf, Anise, Vinegar, Soy sauce]
Lamb
Curry Stew [Garlic, Tomatoes, Zucc]
Spring Salmon
Lightly Smoked [Bubinga Wood] while being slowly Grilled/BBQ
Green Salad
Lemon/Tarragon Vingrette, Beets, Ash Goat Cheese
Veg
mixed veg [No Idea Yet ]
Potato
S/V Potato Salad, Yogurt, Mustard Seed Vinegrette, Chives, Dill, Shallots
Quinoa
Sausage?, Mushrooms, Fresh Herbs
Almond [Mocha Cake?]

2 comments:

  1. Sliced up Cabernet sauvignon barrel staves, soaked overnight...make a great BBQ steak!

    ReplyDelete
  2. I need Barrels laying around my basement suite hah

    ReplyDelete